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Prevalence of obesity among adult inpatients with COVID-19 in France

C. Caussy , F. Pattou , F. Wallet , C. Simon , S. Chalopin , et al.
The Lancet. Diabetes & Endocrinology , 2020, 8 (7), pp.562-564. ⟨10.1016/s2213-8587(20)30160-1⟩
Journal articles hal-02902548v1

The Clinical Variability of Maternally Inherited Diabetes and Deafness Is Associated with the Degree of Heteroplasmy in Blood Leukocytes

T. Meas , C. Ambonville , Christine Bellanné-Chantelot , S.. Beaufils , Philippe Massin , et al.
The Journal of clinical endocrinology & metabolism, 2009, 94 (8), pp.3025 - 3030. ⟨10.1210/jc.2008-2680⟩
Journal articles hal-03275645v1

Les points chauds de l’actualité en 2017. Une sélection du comité de rédaction du Bulletin du Cancer

Stéphane Vignot , Thierry André , Christophe Caux , Carole Bouleuc , Serge Evrard , et al.
Bulletin du Cancer, 2018, 105 (1), pp.6 - 14. ⟨10.1016/j.bulcan.2017.11.006⟩
Journal articles hal-01712424v1
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Fecal microbiota and bile acids in IBD patients undergoing screening for colorectal cancer

Aonghus Lavelle , Stéphane Nancey , Jean-Marie Reimund , David Laharie , Philippe Marteau , et al.
Gut microbes, 2022, 14 (1), pp.1-18. ⟨10.1080/19490976.2022.2078620⟩
Journal articles hal-03815392v1
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Oil composition of high-fat diet affects metabolic inflammation differently in connection with endotoxin receptors in mice.

Fabienne Laugerette , Jean-Pierre Furet , Cyrille Debard , Patricia Daira , Emmanuelle Loizon , et al.
AJP - Endocrinology and Metabolism, 2012, 302 (3), pp.E374-86. ⟨10.1152/ajpendo.00314.2011⟩
Journal articles inserm-00643082v1
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Increasing the diversity of dietary fibers in a daily-consumed bread modifies gut microbiota and metabolic profile in subjects at cardiometabolic risk

H. Ranaivo , F. Thirion , C. Béra-Maillet , S. Guilly , C. Simon , et al.
Gut microbes, 2022, 14 (1), pp. 2044722. ⟨10.1080/19490976.2022.2044722⟩
Journal articles inserm-03755432v1
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Impact of objectively measured sedentary behaviour on changes in insulin resistance and secretion over 3 years in the RISC study: interaction with weight gain.

E. Lahjibi , Barbara Heude , J. M. Dekker , Kurt Højlund , Martine Laville , et al.
Diabetes & Metabolism, 2013, 39 (3), pp.217-25. ⟨10.1016/j.diabet.2012.12.006⟩
Journal articles inserm-00850203v1

Obesity is Associated with Severe Forms of COVID-19

C. Caussy , F. Wallet , M. Laville , E. Disse
Obesity (Silver Spring), 2020, 28 (7), pp.1175. ⟨10.1002/oby.22842⟩
Journal articles hal-02902549v1
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Exploring convolutional neural networks with transfer learning for diagnosing Lyme disease from skin lesion images

Sk Imran Hossain , Jocelyn de Goër de Herve , Md Shahriar Hassan , Delphine Martineau , Evelina Petrosyan , et al.
Computer Methods and Programs in Biomedicine, 2022, 215, pp.106624. ⟨10.1016/j.cmpb.2022.106624⟩
Journal articles hal-03271706v3
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Postprandial Triglyceride‐Rich Lipoproteins from Type 2 Diabetic Women Stimulate Platelet Activation Regardless of the Fat Source in the Meal

Marie Michèle Boulet , David Cheillan , Mathilde Di Filippo , Taïssia Lelekov‐boissard , Charline Buisson , et al.
Molecular Nutrition and Food Research, 2020, 64 (19), pp.2000694. ⟨10.1002/mnfr.202000694⟩
Journal articles hal-03015175v1

Perceptions of the environment moderate the effects of objectively-measured built environment attributes on active transport. An ACTI-Cités study

Marine Desgeorges , Julie-Anne Nazare , Christophe Enaux , Jean-Michel Oppert , Mehdi Menai , et al.
Journal of Transport and Health, 2021, 20, pp.100972. ⟨10.1016/j.jth.2020.100972⟩
Journal articles hal-03106190v1

Soy Lecithin in High‐Fat Diets Exerts Dual Effects on Adipose Tissue Versus Ileum

Charline Buisson , Valentin Leuzy , Emmanuelle Loizon , Emmanuelle Meugnier , Magali Monnoye , et al.
Molecular Nutrition and Food Research, 2023, 67 (7), pp.e2200461. ⟨10.1002/mnfr.202200461⟩
Journal articles hal-04090569v1

Les lécithines de colza et de soja n’altèrent pas le métabolisme et améliorent la composition du microbiote en lien avec des lipides fécaux spécifiques chez des souris nourries de régimes hyperlipidiques

Chloé Robert , Armelle Penhoat , Leslie Couëdelo , Nicolas Guillot , Emmanuelle Meugnier , et al.
Journées Francophones de Nutrition, Société Française de Nutrition (SFN), Nov 2022, Toulouse, France
Conference papers hal-04181670v1