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Liver GCN2 controls hepatic FGF21 secretion and modulates whole-body postprandial oxidation profile under a low-protein diet

Tristan Chalvon Demersay , Joanna Moro , Patrick Even , Catherine Chaumontet , Daniel Tomé , et al.
AJP - Endocrinology and Metabolism, 2019, 317 (6), pp.E1015-E1021. ⟨10.1152/ajpendo.00022.2019⟩
Journal articles hal-02308960v1
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French Recommendations for Sugar Intake in Adults: A Novel Approach Chosen by ANSES

L. Tappy , Béatrice Morio , D. Azzout-Marniche , M. Champ , M. Gerber , et al.
Nutrients, 2018, 10 (8), pp.16. ⟨10.3390/nu10080989⟩
Journal articles hal-02003572v1
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Dietary Protein and Amino Acid Supplementation in Inflammatory Bowel Disease Course: What Impact on the Colonic Mucosa?

Sandra Vidal-Lletjos , Martin Beaumont , Daniel Tomé , Robert Benamouzig , Francois Blachier , et al.
Nutrients, 2017, 9 (3), pp.310. ⟨10.3390/nu9030310⟩
Journal articles hal-01568606v1

Striatal and cingulate fMRI responses to unexpected taste reflect behavioral effects of expectations

Olga O. Davidenko , J.-M. Bonny , Gil Morrot , Betty Jean , Béatrice Claise , et al.
Sixteenth Annual Meeting of the Organization for Human Brain Mapping (OHBM), Jun 2016, Genève, Switzerland
Conference papers hal-02742750v1
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Natural Isotopic Signatures of Variations in Body Nitrogen Fluxes: A Compartmental Model Analysis

Nathalie Poupin , François Mariotti , Jean-François Huneau , Dominique Hermier , Hélène Fouillet
PLoS Computational Biology, 2014, 10 (10), ⟨10.1371/journal.pcbi.1003865⟩
Journal articles hal-01186909v1
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In-store marketing of inexpensive foods with good nutritional quality in disadvantaged neighborhoods: increased awareness, understanding, and purchasing

Axel Gamburzew , Nicolas Darcel , Rozenn Gazan , Christophe Dubois , Matthieu Maillot , et al.
International Journal of Behavioral Nutrition and Physical Activity, 2016, 13, pp.104. ⟨10.1186/s12966-016-0427-1⟩
Journal articles hal-01568617v1

Energy and nutrient density of foods in relation to their carbon footprint

Adam Drewnowski , Cohn D. Rehm , Agnès Martin , Eric E. Verger , Marc Voinnesson , et al.
The American Journal of Clinical Nutrition, 2015, 101 (1), pp.184-191. ⟨10.3945/ajcn.114.092486⟩
Journal articles hal-02634229v1

Altered mitochondrial bioenergetics in mammals

Frédéric Bouillaud , A. Abou-Hamdan , M. -C. Alves-Guerra , D. Ricquier , C. Prip-Buus , et al.
European Journal of Clinical Investigation, 2016, 46, pp.52 - 52
Journal articles hal-02630012v1

P034: Étude par imagerie fonctionnelle des réponses cérébrales aux stimulations alimentaires d’intensité variable

Olga O. Davidenko , J.-M. Bonny , Abdlatif Benmoussa , Béatrice Claise , B. Jean , et al.
Nutrition Clinique et Métabolisme, 2014, 28, pp.S85-S86. ⟨10.1016/S0985-0562(14)70677-6⟩
Journal articles hal-02630422v1

Effect of a proanthocyanidin-rich polyphenol extract from avocado on the production of amino acid-derived bacterial metabolites and the microbiota composition in rats fed a high-protein diet

María José Cires , Paola Navarrete , Edgar Pastene , Catalina Carrasco-Pozo , Rodrigo Valenzuela , et al.
Food and Function, 2019, 10 (7), pp.4022-4035. ⟨10.1039/C9FO00700H⟩
Journal articles hal-02628482v1
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A Systematic Review of the Effects of Plant Compared with Animal Protein Sources on Features of Metabolic Syndrome

Tristan Chalvon-Demersay , Dalila D. Azzout-Marniche , Judith Arfsten , Léonie Egli , Claire Gaudichon , et al.
Journal of Nutrition, 2017, 147 (3), pp.281--292. ⟨10.3945/jn.116.239574⟩
Journal articles hal-01568607v1

The role of hepatic AMPK in metabolic adaptation under high-protein diet

Tristan Chalvon Demersay , Patrick P. Even , Benoît Viollet , Catherine C. Chaumontet , Daniel D. Tomé , et al.
Experimental Biology Meeting, Mar 2015, Boston, United States
Conference papers hal-02741409v1

Brain Responses to High-Protein Diets

Marion M. Journel , Catherine C. Chaumontet , Nicolas N. Darcel , Gilles G. Fromentin , Daniel D. Tome
Advances in Nutrition, 2012, 3 (3), pp.322 - 329. ⟨10.3945/an.112.002071⟩
Journal articles hal-01004192v1

Modulation on insulin signaling by n-3 PUFA in chicken liver

Sophie Tesseraud , Sonia Metayer-Coustard , Pascal P. Chartrin , Dominique D. Hermier , Natalie Simon , et al.
4th EAAP International Symposium on Energy and Protein Metabolism and Nutrition, Sep 2013, Sacramento, United States. pp.271-272
Conference papers hal-01004538v1

The Nature of the Ingested Protein Has No Effect on Lean Body Mass During Energy Restriction in Overweight Rats

Solange S. Adechian , Didier Remond , Claire C. Gaudichon , Dominique Dardevet , Laurent Mosoni
Obesity, 2011, 19 (6), pp.1137 - 1144. ⟨10.1038/oby.2010.260⟩
Journal articles hal-01001435v1

Channelling of arginine in NO and polyamine pathways in colonocytes and consequences

Francois F. Blachier , Anne-Marie A.-M. Davila-Gay , Robert R. Benamouzig , Daniel D. Tomé
Frontiers in Bioscience-Landmark, 2011, 16, pp.1331 - 1343. ⟨10.2741/3792⟩
Journal articles hal-01001463v1

Protein status elicits compensatory changes in food intake and food preferences

Sanne S. Griffioen-Roose , Monica M. Mars , Els E. Siebelink , Graham G. Finlayson , Daniel D. Tomé , et al.
The American Journal of Clinical Nutrition, 2012, 95 (1), pp.32 - 38. ⟨10.3945/ajcn.111.020503⟩
Journal articles hal-01004265v1

P171: La diminution de la prise alimentaire, de l’adiposité chez le rat suite à l’ingestion pendant 5 semaines d’un régime hyperprotéique (HP) riche en oligofructose (FOS) est un effet spécifiquement \FOS

Z. Hadri , G. Fromentin , R. Rasoamanana , D. Tome , C. Chaumontet
12es Journées Francophones de Nutrition, Dec 2014, Bruxelles, Belgium. pp.S157 - S158, ⟨10.1016/S0985-0562(14)70813-1⟩
Conference papers hal-01386863v1

High-protein diets differentially modulate protein content and protein synthesis in visceral and peripheral tissues in rats

Laure Chevalier , Cécile Bos , Céline Gryson , Catherine Luengo , Stéphane Walrand , et al.
Nutrition, 2009, 25 (9), pp.932 - 939. ⟨10.1016/j.nut.2009.01.013⟩
Journal articles hal-01547463v1

Protein status modulates the activity of reward system in response to protein intake

I. Recio , C. Chaumontet , N. Darcel , D. Tomé , G. Fromentin
39th annual meeting of the British Feeding and Drinking Group, Apr 2015, Wageningen, Netherlands. pp.235 - 236, ⟨10.1016/j.appet.2016.02.129⟩
Conference papers hal-01588440v1

Effets des régimes pauvres en protéines sur la consommation énergétique : le point sur la "leverage hypothesis

Patrick P. Even
Les journées francophones de Nutrition, Dec 2018, Nantes, France
Conference papers hal-01799985v1

Restructurer la consommation de sources protéiques par des modifications de tailles de portion pour augmenter l’adéquation nutritionnelle : ce qui fonctionne pour tout le monde et ce qui dépend du profil de consommation initial

Erwan de Gavelle , Jean-François Huneau , Hélène Fouillet , François Mariotti
Journées Francophones de Nutrition, Nov 2018, Nice, France
Conference papers hal-02006882v1

Modifier les apports protéiques pour améliorer l’adéquation nutritionnelle en visant systématiquement ou non davantage de protéines végétales : impacts sur la durabilité

Erwan de Gavelle , Pascal Leroy , Marjorie Perrimon , Jean-François Huneau , Caroline Orset Orset , et al.
Journées Francophones de Nutrition, Nov 2018, Nice, France
Conference poster hal-02006884v1

Effets de la supplémentation alimentaire en arginine chez les juments gravides sur le métabolisme maternel, la fonction placentaire et le poids de naissance des poulains.

Pascale Chavatte-Palmer , Morgane Robles , Emilie Derisoud , Audrey Geeverding , Josiane Aioun , et al.
7. Rencontre du Groupe de la Francophonie Placentaire 2019, Mar 2019, Paris, France. 36p, 2019
Conference poster hal-02264920v1

Results, meta-analysis and a first evaluation of UNOxR, the urinary nitrate-to-nitrite molar ratio, as a measure of nitrite reabsorption in experimental and clinical settings

Dimitrios Tsikas , Erik Hanff , Alexander Bollenbach , Ruan Kruger , Vu Vi Pham , et al.
Amino Acids, 2018, 50 (7), pp.799-821. ⟨10.1007/s00726-018-2573-z⟩
Journal articles hal-01789319v1

36 - Plant Protein, Animal Protein, and Cardiometabolic Health

François Mariotti
Mariotti, François. Vegetarian and Plant-Based Diets in Health and Disease Prevention, Academic Press, pp.643 - 665, 2017, 978-0-12-803968-7. ⟨10.1016/B978-0-12-803968-7.00036-8⟩
Book sections hal-01576881v1

Preface

François Mariotti
Mariotti, François. Vegetarian and Plant-Based Diets in Health and Disease Prevention, Academic Press, pp.xxxiii - xxxiv, 2017, 978-0-12-803968-7. ⟨10.1016/B978-0-12-803968-7.05001-2⟩
Book sections hal-01576883v1

Protein Intake Throughout Life and Current Dietary Recommendations

François Mariotti
The Molecular Nutrition of Amino Acids and Proteins, Elsevier BV, pp.13--25, 2016, ⟨10.1016/b978-0-12-802167-5.00002-5⟩
Book sections hal-01576885v1

L-arginine supplementation alleviates postprandial endothelial dysfunction when baseline fasting plasma arginine concentration is low: A randomized controlled trial in healthy overweight adults with cardiometabolic risk factors

A. Deveaux , I. Pham , S.G. West , E. André , F. Lantoine-Adam , et al.
Journal of Nutrition, 2016, 146 (7), pp.1330-1340. ⟨10.3945/jn.115.227959⟩
Journal articles hal-01576899v1

P226: Grossesse et adéquation nutritionnelle des femmes françaises : évaluation et simulation d’amélioration par des modifications diététiques simples

C.M. Bianchi , François Mariotti , E.O. Verger , J.-F. Huneau
Journées Francophones de Nutrition, Dec 2014, Bruxelles, Belgique. pp.S187, ⟨10.1016/s0985-0562(14)70868-4⟩
Conference papers hal-01576904v1