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Glutamine Synthesis Is Essential for Growth of Streptococcus thermophilus in Milk and Is Linked to Urea Catabolism
Christophe C. Monnet
,
Diego Mora
,
Georges G. Corrieu
Journal articles
hal-02679783v1
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Selection and properties of Streptococcus thermophilus mutants deficient in urease
Christophe C. Monnet
,
S. Pernoud
,
A. Sepulchre
,
J.C. Fremeaux
,
Georges Corrieu
Journal of Dairy Science, 2004, 87 (6), pp.1634-1640
Journal articles
hal-02678314v1
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Transcription Profiling Reveals Cooperative Metabolic Interactions in a Microbial Cheese-Ripening Community Composed of Debaryomyces hansenii, Brevibacterium aurantiacum, and Hafnia alvei
Nguyen-Phuong Pham
,
Sophie Landaud
,
Pascale Lieben
,
Pascal Bonnarme
,
Christophe Monnet
Journal articles
hal-03111546v1
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The effect of the metabolism of the urea on the acidifying activity of Streptococcus thermophilus
S. Pernoud
,
C. Fremaux
,
A. Sepulchre
,
Georges Corrieu
,
Christophe C. Monnet
Journal of Dairy Science, 2004, 87 (3), pp.550-555
Journal articles
hal-02669444v1
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Evaluation of PCR-DGGE methodology to monitor fungal communities on grapes
Rémi Laforgue
,
L. Guerin
,
J.J. Pernelle
,
C. Monnet
,
J. Dupont
,
et al.
Journal of Applied Microbiology, 2009, 107, pp.1208-1218
Journal articles
hal-02593398v1
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Evaluation of PCR-DGGE methodology to monitor fungal communities on grapes
R. Laforgue
,
L. Guérin
,
J.J. Pernelle
,
Christophe Monnet
,
J. Dupont
,
et al.
Journal articles
hal-01566308v1
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Expression of nisin genes in cheese-A quantitative real-time polymerase chain reaction approach
A. A. Trmcic
,
Christophe C. Monnet
,
I. I. Rogelj
,
B. Bogovic B. B. Matijasic
Journal articles
hal-01000998v1
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A new method for the determination of 2-acetolactate in dairy products
B. Mohr
,
F. Aymes
,
M.C. Rea
,
Christophe C. Monnet
,
T.M. Cogan
International Dairy Journal, 1997, 7, pp.701-706
Journal articles
hal-02693358v1
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Genome sequence of corynebacterium casei UCMA 3821, isolated from a smear-ripened cheese
Christophe C. Monnet
,
Valentin Loux
,
Pascal P. Bento
,
Jean-Francois J.-F. Gibrat
,
Cecile C. Straub
,
et al.
Journal articles
hal-01000221v1
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Regulation of branched-chain amino acid biosynthesis by alpha-acetolactate decarboxylase in Streptococcus thermophilus
Christophe C. Monnet
,
M. Nardi
,
Pascal Hols
,
M. Gulea
,
Georges Corrieu
,
et al.
Letters in Applied Microbiology, 2003, 36 (6), pp.399-405
Journal articles
hal-02675198v1
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Improvement of the resistance of Lactobacillus delbruekii spp bulgaricus to freezing by natural selection
Christophe C. Monnet
,
Catherine Béal
,
Georges Corrieu
Journal of Dairy Science, 2003, 86 (10), pp.3048-3053
Journal articles
hal-02669448v1
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Diacetyl and alpha-acetolactate overproduction by Lactococcus lactis subsp. lactis biovar diacetylactis mutants that are deficient in alpha-acetolactate decarboxylase and have a low lactate dehydrogenase activity
Christophe C. Monnet
,
F. Aymes
,
Georges Corrieu
Applied and Environmental Microbiology, 2000, 66 (12), pp.5518-5520
Journal articles
hal-02691205v1
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New trends in lactic acid fermentation in the industrial perspectives
Georges G. Corrieu
,
Christophe C. Monnet
,
Fernanda F. Fonseca
,
Catherine Béal
International Symposium on Fermentation Microorganisms, Nov 2011, Séoul, South Korea
Conference papers
hal-02747169v1
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Effect of alpha-acetolactate inactivation on alpha-acetolactate and diacetyl production by Lactococcus lactis subsp. lactis biovar diacetylactis
F. Aymes
,
Christophe C. Monnet
,
Georges Corrieu
Journal of Bioscience and Bioengineering, 1999, 87 (1), pp.87-92
Journal articles
hal-02696631v1
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Investigation of associations of Yarrowia lipolytica, Staphylococcus xylosus, and Lactococcus lactis in culture as a first step in microbial interaction analysis
Soulaf Mansour
,
J. Bailly
,
Sophie Landaud-Liautaud
,
Christophe Monnet
,
Anne-Sophie Sarthou
,
et al.
Journal articles
hal-01566309v1
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Improvement of diacetyl production by Lactococcus lactis ssp. lactis CNRZ 483 through oxygen control
H. Boumerdassi
,
M. Desmazeaud
,
Christophe C. Monnet
,
Clair-Yves Boquien
,
Georges Corrieu
Journal of Dairy Science, 1996, 79, pp.775-781
Journal articles
hal-02693291v1
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Probiotic cell counts and acidification in fermented milks supplemented with milk protein hydrolysates
A. Lucas
,
I. Sodini
,
Christophe C. Monnet
,
Pacale Jolivet
,
Georges Corrieu
Journal articles
istex
hal-02682407v1
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Genome sequence of Staphylococcus equorum subsp equorum Mu2, Isolated from a french smear-ripened cheese
Francoise Irlinger
,
Valentin Loux
,
Pascal Bento
,
Jean-Francois Gibrat
,
Cecile Straub
,
et al.
Journal articles
hal-01019837v1
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Temporal differences in microbial composition of Époisses cheese rinds during ripening and storage
F. Irlinger
,
Christophe Monnet
Journal articles
hal-03192662v2
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Complete nisin A gene cluster from Lactococcus lactis M78 (HM219853) - obtaining the nucleic acid sequence and comparing it to other published nisin sequences
Aljosa Trmcic
,
John Samelis
,
Christophe Monnet
,
Irena Rogelj
,
Bojana Bogovic Matijasic
Journal articles
hal-01190469v1
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The transcriptomic response of a Liquorilactobacillus mali strain from French cider to a lytic phage infection
Pierre Ledormand
,
Nathalie Desmasures
,
Christophe Monnet
,
Marion Dalmasso
Weblactic, Apr 2021, Web, France
Conference papers
hal-03340635v1
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Microbial interactions within a cheese microbial community
Jérôme Mounier
,
Christophe Monnet
,
Tatiana Vallaeys
,
Roger Arditi
,
Anne-Sophie Sarthou
,
et al.
Journal articles
hal-00556971v1
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RNA extraction from cheese for analysis of in situ gene expression of Lactococcus lactis
Vincent Ulve
,
Christophe Monnet
,
Florence Valence
,
Jacques Fauquant
,
Hélène Falentin
,
et al.
Journal articles
hal-01195424v1
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Carbamoylphosphate synthetase activity is essential for the optimal growth ofStreptococcus thermophilusin milk
S. Arioli
,
Christophe Monnet
,
S. Guglielmetti
,
D. Mora
Journal articles
hal-01566303v1
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Overview of a surface-ripened cheese community functioning by meta-omics analyses
Eric Dugat-Bony
,
Cecile Straub
,
Aurélie Teissandier
,
Djamila Onesime
,
Valentin Loux
,
et al.
Journal articles
hal-01195505v1
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Assessment of the anti-listerial activity of microfloras from the surface of smear-ripened cheeses
Christophe Monnet
,
Anne Bleicher
,
Klaus Neuhaus
,
Anne-Sophie Sarthou
,
Marie Noelle Leclercq-Perlat
,
et al.
Journal articles
hal-02667970v1
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Molecular approaches to uncover phage-lactic acid bacteria interactions in a model community simulating fermented beverages
Pierre Ledormand
,
Nathalie Desmasures
,
Benoit Bernay
,
Didier Goux
,
Oliver Rué
,
et al.
Journal articles
hal-03696589v1
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Balancing the loss and acquisition of pathogenic traits in food-associated bacteria
Diego Mora
,
Christophe C. Monnet
,
Daniele Daffonchio
Journal articles
hal-02676680v1
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Selection and properties of α-acetolactate decarboxylase-deficient spontaneous mutants of Streptococcus thermophilus
Christophe Monnet
,
Georges Corrieu
Journal articles
hal-01195414v1
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Cloning and sequencing of the gene encoding alpha acetolactate decarboxylase from Leuconostoc oenos.
Dominique Garmyn
,
Christophe C. Monnet
,
B. Martineau
,
Jean Guzzo
,
J.F. Cavin
,
et al.
FEMS Microbiology Letters, 1996, 145, pp.445-450
Journal articles
hal-02694147v1
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