Food production for the city: different farmers strategies in the region of Pisa between constraints and driving factors (Tuscany, Italy) - AgroParisTech
Communication Dans Un Congrès Année : 2013

Food production for the city: different farmers strategies in the region of Pisa between constraints and driving factors (Tuscany, Italy)

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Food production

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Géographie

Fanny Estel  : Connectez-vous pour contacter le contributeur

https://agroparistech.hal.science/hal-01544889

Soumis le : jeudi 22 juin 2017-11:37:33

Dernière modification le : mercredi 17 avril 2024-10:36:24

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hal-01544889 , version 1 (22-06-2017)

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  • HAL Id : hal-01544889 , version 1

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Rosalia Filippini, Elisa Marraccini, Marie M. Houdart, Marta M. Debolini, Sylvie Lardon. Food production for the city: different farmers strategies in the region of Pisa between constraints and driving factors (Tuscany, Italy). 5th AESOP sustainable food planning conference, 2013, Montpellier, France. ⟨hal-01544889⟩

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