CO2 and O2 solubility and diffusivity data in food products stored in data warehouse structured by ontology - AgroParisTech Access content directly
Journal Articles (Data Paper) Data in Brief Year : 2016

CO2 and O2 solubility and diffusivity data in food products stored in data warehouse structured by ontology

Abstract

This data article contains values of oxygen and carbon dioxide solubility and diffusivity measured in various model and real food products. These data are stored in a public repository structured by ontology. These data can be retrieved through the @Web tool, a user-friendly interface to capitalise and query data. The @Web tool is accessible online at http://pfl.grignon.inra.fr/atWeb/.
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Dates and versions

hal-01357730 , version 1 (27-05-2020)

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Valérie V. Guillard, Patrice Buche, Juliette Dibie-Barthelemy, Stéphane Dervaux, Filippo Acerbi, et al.. CO2 and O2 solubility and diffusivity data in food products stored in data warehouse structured by ontology. Data in Brief, 2016, 7, pp.1556-1559. ⟨10.1016/j.dib.2016.04.044⟩. ⟨hal-01357730⟩
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